Patty Saveurs

Chocolate pastry cream recipe, or chocolate creme patissiere recipe, the most delicious filling for cream puffs, donuts, fruit tarts and numerous pastries, silky smooth with a rich chocolate flavor, extremely delicious!

In this cream filled donuts recipe, deep fried donuts are filled with matcha pastry cream, the earthy matcha powder flavored custard paired with these sweet and soft donuts is just heavenly!

Mini peach and berry tartlets recipe, mini fruit pies with a layer of vanilla pastry cream and a choice of saturn peaches, raspberries and blueberries. Make them all three or pick the one you prefer!

Nut butter pastry cream flavored with vanilla and a mix of hazelnut and almond butter, delicious!

For this recipe, you need two preparations, the nut butter that can be made a few days ahead, and a vanilla pastry cream. Here, I added some whipped cream to lighten it.

Vanilla pastry cream or creme patissiere, the most delicious vanilla custard filling for cream puffs, donuts, fruit tarts and numerous pastries, learn how to make pastry cream and a few possible variations.

Pastry cream is a custard that is mainly used as a filling for cream puffs, or fruit tarts, muffins and all kinds of pastries. Vanilla pastry cream is a basic recipe, it can be flavored with a large variety of ingredients, such as chocolate, coffee, hazelnut, fruit syrups, liqueurs, etc.