I like to serve these Peruvian ceviche appetizers cups in Summer when I have guests, they are light, refreshing and made in a jiffy.
Peruvian ceviche is a very simple dish made of few ingredients: sea bass, lime juice, garlic, ginger, red chili pepper. Then you can garnish it with your favorite ingredients like pineapple, mango, radishes, etc.
Appetizing Salmon Over Mini Hash Browns, delicious!
Mini hash browns topped with cream cheese and salmon!
Such a flavorful appetizer that will tickle your taste buds, it is a shock of textures, first you feel the crispy hash browns, then the soft cream cheese will coat your palate and to top it all the wonderful flavor of smoked salmon will spread in your mouth, very addictive..