Patty Saveurs

Everyday and Special Occasions Homemade Meals

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  • Braised Pork Shoulder Roast

    Braised Pork Shoulder Roast

    This braised pork shoulder recipe is so flavorful, slow cooked in broth and white wine gravy with thyme and a few veggies, perfect Sunday meal!

  • Easy Twice Cooked Pork Stir Fry

    Twice Cooked Pork small

    This easy Chinese twice cooked pork stir fry recipe is made with thinly sliced pork shoulder briefly seared then stir fried with vegetables! A quick and easy pork stir fry recipe, twice cooked pork is perfect for weekday dinners!

  • Ham and Pink Sauce

    Ham and Pink Sauce, port wine sauce, delicious!

    Ham and pink sauce is a delicious, quick and economic recipe for weekday dinners and also a way to cook twice your leftover ham.

  • Italian Sausage Meatballs Salad

    Italian Sausage Meatballs Salad small

    Italian sausage meatballs salad recipe, this Italian sausage meatballs and mixed salad recipe is fresh and flavorful, a quick and delicious weekday dinner!

    I like these Italian sausages so much, they are spicy and flavorful, they can be added in various dishes where they become the star ingredient.

  • Lemony Pork Tenderloin

    Lemony Pork Tenderloin small

    Lemony pork tenderloin recipe, pork tenderloin with lemon sauce, artichoke bottoms, tomatoes and a few basil biscuits, festive and so flavorful, a recipe to share with family and friends!

  • Mushroom Stuffed Pork Roast

    Mushroom Stuffed Pork Roast small

    Mushroom stuffed pork roast recipe, pork loin flattened and rolled with a stuffing made of cooked chopped mushrooms, olives and basil leaves, very flavorful, moist and tender! Easy enough for weekday dinners, great for entertaining!

  • Pancit Canton Noodles – Pork and Veggies Stir Fry

    Pancit Canton Noodles Pork and Veggies Stir Fry small

    Pancit Canton noodles pork and veggies stir fry recipe, a flavorful filipino recipe made of stir fried pancit noodles, pork loin and veggies, so good! Pancit Canton is Philippines pride dish where it is served on special occasions, very similar to Lo Mein, delicious!

  • Pork and Potato Casserole Champvallon

    Pork and Potato Casserole Champvallon small

    Hugely flavorful pork and potato casserole (Champvallon recipe), made with a layer of cubed pork in between two potato layers, this casserole can be pre-cooked halfway the previous day and it can be made with beef, turkey or venison! A recipe to share with friends and family, delicious!

  • Pork Roast Orange Saffron Sauce

    Pork Roast Orange Saffron Sauce small

    Pork roast orange and saffron sauce, a festive and flavorful recipe made with a pork shoulder roast, it can be made with pork tenderloin or veal instead, truly delicious!

  • Pork Roast Wine Sauce Porcini and Sundried Tomatoes

    Pork Roast Wine Sauce Porcini and Sundried Tomatoes small

    Pork roast with white wine sauce, porcini and sundried tomatoes, the sauce is made with white wine, cognac and cream. Cognac is optional, but I find it is the touch that brings this sauce to another level. This is such a flavorful and festive dish, perfect for Sunday dinners or for entertaining!

  • Pork Tenderloin Creamy Herb Sauce

    Pork Tenderloin Creamy Herb Sauce small

    Easy stove-top pork tenderloin or pork loin with creamy herb sauce is packed with flavors, white wine, Cognac, various aromatic herbs and cream, flavorful to the max! A delicious recipe for entertaining!

  • Pork Tenderloin Vitello Tonnato Style

    Pork Tenderloin Vitello Tonnato Style

    Pork tenderloin vitello tonnato style is a recipe inspired by vitello tonnato, the classic Italian recipe for veal with tuna sauce. Made with roasted pork tenderloin and a tuna mayo with capers, this dish is even more flavorful and a delicious summery starter!

  • Pork Wellington Port Wine Sauce

    Pork Wellington Port Wine Sauce small

    This easy pork Wellington with Port wine sauce recipe is so flavorful! Pork tenderloin on a layer of chopped mushrooms, wrapped in puff pastry dough! Wellington is usually made with beef but pork tenderloin suits this recipe wonderfully too! Perfect for entertaining, you can assemble it on the previous day and bake it 25 minutes on d-day!

    You can make this recipe with turkey breast, beef or venison instead. 

  • Sausage and Leek Roll

    Sausage and Leek Roll small

    Cooked sausage on a bed of gently simmered leek, wrapped into pastry dough, makes for a delicious meal with some salad!

    Serve it with a side of sautéed potatoes and a salad for a perfectly balanced meal!

  • Tex Mex Pork Roast

    Tex Mex Pork Roast small

    I love this tex mex pork roast recipe with its flavorful side of bell peppers, zucchini, Paris mushrooms and sweet corn simmered in tomato sauce. There’s a bit of heat brought by the paprika and Cayenne, delicious!

  • Wild Boar Tenderloin Port Sauce

    Wild Boar Tenderloin Port Sauce

    In this recipe, wild boar tenderloin or pork tenderloin is marinated overnight into a red wine marinade, seared on all sides and served with a sauce made of the marinade and port wine, a scrumptious gourmet recipe to share with friends!