Potato Waffles Sweet Recipe

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19 Mar 18
Patty
Sweet

family desserts

User Rating: 5 / 5 Vote 3

Potato waffles sweet recipe, serve them with fruit and a dollop of whipped cream for a delicious snack!

These potato waffles are sweet, crisp and a bit denser than standard waffles. They are very easy to make with lightly salted potato puree.

Here I sprinkled them with a mix of icing sugar and cocoa powder, heavenly!

If you like this kind of desserts, you might be interested by my Fried Scones or my Peanut butter rice krispies squares, click on my "Sweet" category for more sweet treats.

10 waffles
Easy
1 h 00 without resting time

Recipe :

Ingredients:

1 1/2 cups (250 g.) 1 large potato, cooked and mashed

9 tbsp. (125 g.) butter, melted

1 tsp vanilla extract

1/4 cup + 2 tbsp. (80 g.) sugar

2 eggs, quickly beaten with a fork

1/3 cup (80 ml) milk

2 cups all-purpose flour

1 tsp baking powder

1/2 tsp salt

Vegetable oil to grease the waffle maker

Garnish:

2 tbsp. sugar + 1 tbsp. cocoa powder

Make the batter:

Into a large bowl, add the mashed potato, butter and vanilla extract, mix with a spatula until fully incorporated

Add all the sugar, milk and beaten eggs, mix to incorporate

Into a bowl, stir together the flour, baking powder and salt, add to the potato mixture and stir to incorporate until the batter is soft and homogenous, rest the batter for 30 minutes to an hour

Cook the waffles:

Heat your waffle maker, brush some oil on the plates, ladle about 1 or 1 1/2 cups batter on the plates, cook for about 4 to 5 minutes or to your liking

Sprinkle with a mix of sugar and cocoa powder or serve with your favorite toppings

Enjoy!

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