Patty Saveurs

Everyday and Special Occasions Homemade Meals

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  • Chicken and Cauliflower salad

    Chicken and cauliflower salad, a spicy and delicious mixed salad, as well as healthy and low calories!

    This is a quickly made salad, comforting and filling, a one bowl dish, very handy for weekday dinners. Here, I made my salad from scratch, but of course you can make it with leftover chicken, or replace chicken by tuna, or you can cook your cauliflower ahead, although cauliflower cooks only about 10 to 12 minutes, which is quite quick.

  • Chicken and Vegetable Terrine

    Chicken and Vegetable Terrine small

    This easy and quick chicken and vegetable terrine is light and flavorful, pair this chicken terrine with a mixed salad for a light lunch or wonderful starter if you are entertaining, great for gatherings or backyard parties too!

  • Chicken Chop Suey

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    Chicken chop suey, spicy chicken and vegetable stir-fry, delicious and versatile!

    Chop suey is a quick stir fry of assorted vegetables and meat or tofu. It’s a delicious and versatile dish, budget friendly, you can make it with whatever vegetables you have on hand, pepper, cabbage, etc. It can also be made with pork, beef, duck or tofu.

  • Chicken Curry Coconut Stir Fry

    Chicken Curry Coconut Stir Fry small

    Quick and easy, this creamy chicken curry coconut stir fry is packed with the flavors of a mild curry mix, shiitake mushrooms and fresh ginger, so delicious!

    Here’s a recipe for a quick and simple chicken stir fry with a delicious yellow curry coconut milk sauce.

  • Chicken Kiev

    Chicken Kiev small

    Homemade chicken Kiev recipe, chicken breast stuffed with garlic butter, chicken Kiev is one the most delicious oven baked chicken recipes and sure to impress your guests, so flavorful!

  • Chicken Piccata with Porcini Sauce

    Chicken piccata with porcini sauce, sundried tomatoes, delicious!

    Today I made a porcini and sundried tomatoes sauce and served my piccata with pappardelle, I love these large noodle ribbons, they’re perfect to accompany meat and gravy.

  • Chicken Teriyaki

    Chicken Teriyaki with homemade thick Teriyaki sauce, so delicious!

    Here’s a recipe a quick and simple recipe for chicken thighs Teriyaki with my homemade thick Teriyaki sauce.

  • Duck Breasts Pot au Feu

    Duck Breasts Pot au Feu small

    Duck breasts pot au feu (literally pot on fire) is a kind of European stew usually made of meat and vegetables slow cooked together in broth, truly delicious! The meat is fork tender and the broth is full of aromas, so comforting!

  • Dutch Oven Chicken Stroganoff

    Skinless, boneless chicken upper thighs with a creamy delicious paprika and porcini sauce, delicious!

    I love chicken any way and with any sauce but with this deliciously hot and spiced paprika sauce, I just can’t resist…

  • Gyozas my way

    Delicious homemade fried chicken gyozas or pot stickers, very easy to make!

    Today, I wanted to make gyozas but I was missing two key ingredients: cabbage and chives. In the original Japanese recipe, there is as much, if not more, cabbage and chives than meat, that’s the reason why I added « my way » to the title of the recipe. I will make the original recipe one of these days..

  • Lemon Chicken Piccata

    Lemon Chicken Piccata

    This lemon chicken piccata or lemon chicken scaloppini is a classic Italian recipe made with chicken and lemon sauce with a few capers that everybody loves, quick and easy to make with few ingredients, perfect for any weekday meal or even for entertaining!

  • Roast Duck Breasts Mushroom Sauce

    Roast Duck Breasts Mushroom Sauce small

    Roast duck breasts with mushroom sauce, a recipe for entertaining! It can be pre-cooked the previous day and finished off on D-day and it consists in two skinless duck breasts wrapped together in bacon and served with a mix of chanterelle and oyster mushrooms in a creamy Cognac sauce, super tender, flavorful and delicious! You can make as many duck roasts as you need, also great for bbq backyard parties!

    This recipe serves two to three people depending on the weight of your duck breasts, the duck roast is pan roasted, make as many roasts as needed. You can prepare the duck roasts a day ahead and roast them on D-day.

  • Stuffed Chicken Breast Tomato Sauce

    Stuffed Chicken Breast Tomato Sauce small

    Skillet Ham and cheese stuffed chicken breasts tomato sauce recipe, tender and juicy chicken breasts stuffed or rolled with ham and cheese in a light tomato and wine sauce, an easy and flavorful weekday dinner, served with white rice, delicious!

  • Sweet and Sour Chicken Recipe

    Sweet and Sour Chicken Recipe small

    This Chinese sweet and sour chicken recipe is made of crispy fried chicken, homemade sweet and sour sauce, pineapple and colorful bell peppers, chock full of umami flavors!

  • Tender Chicken Fritters

    Tender Chicken Fritters

    Tender chicken fritters! Served with marinara sauce, they are as delicious warm or cold!

    Make the most of your shopping with these flavorful and tender chicken fritters!

  • Thai Chicken Fried Rice

    Thai Chicken Fried Rice small

    Thai chicken fried rice, versatile and budget friendly, you can make this authentic spicy chicken fried rice with whatever vegetables you have on hand, with the meat you prefer or with tofu, comforting and delicious!

  • Udon Noodles – Chicken and Veggies Stir Fry

    Udon Noodles Chicken and Veggies Stir Fry small

    Udon noodles, chicken and veggies stir fry, bell peppers, cabbage and shiitake, deliciously spicy!

    Udon noodles are thick wheat noodles, they are soft, chewy, with a mild flavor. They are generally served fresh, that's how I prefer them, although you can also find them dried.