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Turkey Roast with Mustard Sauce

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  • Savory

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Turkey roast with mustard sauce recipe, the turkey breast is juicy and tender, flavorful with the mustard sauce, served with bacon wrapped Mirabelle plums, apricots or other plums would be delicious too!

Turkey roast makes for an easy and quick weekday meal. This flavorful mustard sauce compliments well turkey meat that is quite mild tasting.

Turkey meat is also rather dry, I feel it does need some flavorful sauce, these bacon wrapped Mirabelle plums also bring some moisture and a sweet and savory flare to this recipe.

I did not add any cream to this sauce but it will be even more delicious with a few tablespoons of heavy cream if you prefer.

This recipe will be as good with veal.

You might like my Orzo and Turkey Stir Fry or Tex Mex Pork Roast.

  • 4 - 5 servings
  • Easy
  • 1 h 30

Recipe :

Ingredients:

32 oz. about (1 kg.) turkey breast

1/4 cup mustard

1 onion, chopped

1 cup Paris mushrooms, chopped

2 large carrots, peeled, cut in small chunks

12 mirabelle plums, or small plums, halved, stone removed

6 thin slices of bacon

1 cup white wine

1 tsp corn starch

A pinch of cayenne

Salt and pepper to taste

Some vegetable oil

Instructions:

Brush turkey breast with mustard, add salt and pepper to taste on all sides, be careful with the salt though as mustard is already salted

Into a Dutch oven, heat 3 or 4 tbsp. oil on medium/high, add the turkey breast and sear on all sides, about 3 minutes per side

Lower the heat to medium/low, add the chopped onion, mushrooms and carrots

Make a slurry with the white wine, 1 tbsp. mustard and corn starch, add to the Dutch oven, add a pinch of Cayenne, cover and simmer for about 30 minutes, basting the turkey roast from time to time. Add a little water at a time if needed, check that the carrots are cooked through or to your liking

Meanwhile, re-assemble the halved plum, wrap them into half a slice bacon, seal with a toothpick, sear on all sides into a frying pan, set aside

Taste and adjust seasoning if needed, serve surrounded by the bacon wrapped plums

Enjoy!

Hello! All photos and content are my property. Please do not use my photos without prior written permission. If you wish to republish this recipe, please rewrite the recipe in your own unique words and link back to Turkey Roast with Mustard Sauce

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Comments (18)

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  2. #3262
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Patty, this looks so delicious that I can not stand it! What can't I stand? That you live so far away, but then I console myself with the fact that you gave me the recipe!! Yummy!

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  2. #3263
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Lol Lainey! I also very much regret that you live so far away my darling, we would have so much to share

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  2. #3264
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I'm a real turkey fan but you are so right that it dries out easily. The mustard sauce will be delicious and bacon wrapped plums are even better!

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  2. #3265
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Thanks so much Amanda! Glad you like my recipe

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  2. #3266
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This looks like the perfect holiday meal! My family always does a big thanksgiving thing with my sister in laws family so luckily I'm not in charge of the turkey, but I bet this would be amazing!

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  2. #3272
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Thanks so much Liz, glad you like it!

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  2. #3267
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Mustard is such a good flavour to add to turkey, so this recipe is ideal. A great idea for a family weekend meal.

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  2. #3273
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Thanks so much Helen!

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  2. #3269
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This looks so good. You had me at bacon wrapped plums!

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  2. #3274
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Thanks Lauren, those bacon wrapped plus are so good!

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  2. #3270
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I love everything about this turkey roast! The mustard sauce sounds amazing and the bacon-wrapped plums sounds sensational; never had that before.

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  2. #3275
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Thanks so much Marie, glad you like it!

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  2. #3271
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Turkey and bacon such a great combination Patty! I usually put the bacon on the Turkey to prevent it from drying not tried it with plums so learned something new today

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  2. #3276
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Thanks so much Mireille, I didn't think of wrapping the whole roast in bacon, such a good idea, I learned something too!

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  2. #3294
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Yum, Patty! I love that you wrapped the Mirabelle in bacon! I am definitely giving this wonderful recipe a try!

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  2. #3295
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Thanks so much Beth! Glad you like it

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  2. #4400
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the seasoning sound so good this roasted is just awesome with the spice

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  2. #4401
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Thank you so much Claudia, glad you like it dear!

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PattyHi, I'm Patty, welcome on my website. I am proposing quick and easy meal and dessert recipes for everyday and special occasions made with simple and delicious ingredients. Thanks for your visit, and please come back anytime for more recipes! 

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