Patty Saveurs

Everyday and Special Occasions Homemade Meals

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  • Artichoke Gnocchi with Green Asparagus

    Artichoke Gnocchi with Green Asparagus

    How to make homemade artichoke gnocchi from scratch! This artichoke gnocchi recipe is made of pureed artichoke bottoms and served with a mix of pestled and sautéed green asparagus, fresh and delicious!

  • Asparagus and Bell Pepper Quiche

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    Asparagus and bell pepper quiche recipe, this green asparagus and bell pepper quiche is baked with grated cheese and egg custard, it's full of sunny Mediterranean flavors and brightly colored, delicious!

  • Bacon Wrapped Beef Meatloaf

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    This bacon wrapped beef meatloaf recipe is packed with flavors with the addition of vegetables to the ground beef, mushroom gravy is made with the rendered juices, the meatloaf is juicy and tender, the bacon wrapping lends it some additional flavor and crunch, really good and very advantageous!

  • Baked Cod, Curry Lemon Sauce

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    Baked cod curry and lemon sauce recipe, cod loin is baked for 12 minutes and served with a light curry and lemon sauce, mixed vegetables, delicious!

    Cod is an awesome fish, it has a mild flavor, a firm flesh and can be cooked a thousand delicious ways.

  • Baked Cod, Light Tomato Sauce, Sautéed Vegetables

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    Baked cod in a light tomato sauce recipe, cod loin is baked 12 minutes and served with tomato sauce and mixed sauteed vegetables, delicious!

    Cod is an awesome fish, it has a mild flavor, firm flesh and can be cooked a thousand delicious ways.

  • Baked Salmon, Sauteed Vegetables

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    Recipe for baked salmon with sauteed vegetables in a creamy sauce, cod or any white fish can be cooked this way, light and delicious all year round, perfect for entertaining or Sunday meals!

  • Barley Bacon and Vegetables Risotto

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    Barley bacon and vegetables risotto recipe, cooked barley is is sauteed with bacon and vegetables, a healthy and flavorful side or main dish, delicious!

    Here I cooked my barley for 25 minutes in a large volume of water, sautéed a few veggies and some bacon, then briefly stir fried my ingredients together, this recipe makes for a delicious main dish, it can be a side dish too.

  • Beef and Bell Peppers Stir Fry

    Beef and Bell Peppers Stir Fry

    Beef and bell peppers stir fry recipe, beef tenderloin is briefly sauteed with bell peppers and porcini, creamy white wine sauce, a flavorful and easy weekday dinner made in a jiffy!

  • Beef Bacon Roll Ups, Marinara Sauce

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    Beef Bacon Roll Ups with marinara sauce recipe, thin beef steak roll ups with bacon and herbs, slow cooked into a marinara sauce, flavorful, comforting and delicious!

    This is a meal from my childhood that I have always loved. To this day, whenever we visit my parents, my mother will wait for us with a tall order of beef bacon roll ups. She generally serves them with sautéed potatoes and on the following day she will cook pasta with the leftover marinara sauce all flavored with the beef roll ups aromas, Mmmmm!

  • Beef Meatball Stew

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    Hearty recipe beef meatball stew with veggies and gravy gently simmered on stove top, a flavorful and comforting meal to serve with noodles, rice or mashed potatoes!

  • Beef Stroganoff

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    Classic beef stroganoff recipe made with steak strips, mushrooms and creamy sauce, this Russian dish is one of our favorite for easy and delicious weekday dinners!

  • Black Pepper Shrimp Stir Fry

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    Chinese black pepper shrimp stir fry recipe, no shell shrimp briefly sauteed with salt and pepper sauce, a few veggies, flavorful and delicious!

    Here’s a recipe for a quick and simple shrimp stir fry with a delicious black pepper sauce.

  • Braised Osso Buco Orange Gremolata

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    Braised osso buco with orange gremolata,a classic Italian recipe made of veal shanks slow cooked in tomato sauce. The orange gremolata is a wonderful burst of flavors and refreshing contrast to the hot tomato sauce.

    I like to flavor it with orange gremolata which is a mix of parsley, orange zest and garlic, it is a wonderful burst of flavors and refreshing contrast to the hot tomato sauce. My favorite side dishes with osso buco are either polenta or any hollow pasta that fills with the delicious sauce like rigatoni, penne or best of all bucatini!

  • Braised Pork Shoulder Roast

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    This braised pork shoulder recipe is so flavorful, slow cooked in broth and white wine gravy with thyme and a few veggies, perfect Sunday meal!

  • Breaded Whiting Fillets

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    This easy breaded whiting fish fillet recipe is perfect for weeknight dinners. Whiting flesh is firm and its flavor is rather mild, suits well for breading and pan frying. Delicious warm or cold, also for fish fillet burgers!

  • Chanterelle and Oyster Mushroom Quiche

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    Chanterelle and oyster mushroom quiche recipe, mushroom quiche recipe baked with bacon and herbs! Simply served with a green salad, makes for light and flavorful weekday dinners or a wonderful starter if you're entertaining!

  • Chestnut Spaetzle Recipe

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    Chestnut spaetzle pasta is a kind of free form egg pasta, very easy and quick to make, with a nutty flavor! It’s delicious on its own or as a side to saucy meat dishes.

  • Chicken and Cauliflower salad

    Chicken and cauliflower salad, a spicy and delicious mixed salad, as well as healthy and low calories!

    This is a quickly made salad, comforting and filling, a one bowl dish, very handy for weekday dinners. Here, I made my salad from scratch, but of course you can make it with leftover chicken, or replace chicken by tuna, or you can cook your cauliflower ahead, although cauliflower cooks only about 10 to 12 minutes, which is quite quick.

  • Chicken and Vegetable Terrine

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    This easy and quick chicken and vegetable terrine recipe is light and flavorful, pair this chicken terrine with a mixed salad for a light lunch or wonderful starter if you are entertaining, great for gatherings or backyard parties too!

  • Chicken Chop Suey

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    Chicken chop suey, spicy chicken and vegetable stir-fry, delicious and versatile!

    Chop suey is a quick stir fry of assorted vegetables and meat or tofu. It’s a delicious and versatile dish, budget friendly, you can make it with whatever vegetables you have on hand, pepper, cabbage, etc. It can also be made with pork, beef, duck or tofu.