This easy pan fried falafel recipe is made using canned chickpeas for a quick and flavorful weekday dinner. Naturally vegan, falafels are filling and full of vegetable proteins, perfect for meatless days.
This classic lemon pound cake recipe is deliciously moist and lemony with the addition of lemon zest and a soaking lemon glaze, it has been our go-to lemon loaf recipe for decades in the family, so good!
Luxury chicken liver pate recipe, chicken livers are cooked with Port wine, cognac and orange zest, a gourmet and fine appetizer or starter! We love it spread on a slice of toasted bread and sprinkled with lots of black pepper!
How to make homemade garlic chili oil, the recipe for this delicious Sichuan condiment is so easy and inexpensive to make at home, I love spicy food and use tons of garlic chili oil in my food, not only in my Asian recipes but also in my marinara sauces, on top of my pizzas, just about on anything!
Easy one pan Thai yellow curry beef stir fry, a rich blend of yellow curry powder and coconut milk make this Thai yellow curry beef recipe so flavorful, an exotic and delicious weekday dinner ready in 30 minutes!
Easy homemade pink grapefruit marmalade or jam recipe, a delicious spread with a balanced lot of grapefruit juice and candied peels, sweet and very slightly bitter, much less so than bitter orange marmalade!
Lemon mousse cookie cups recipe, these lemon cookie cups are filled with a mix of lemon curd and cream cheese, the buttery cookie cups remain crisp several days and the lemon cream filling is smooth and oh so good! We can't resist eating these lemon cookie cups one after the other!
Skillet Ham and cheese stuffed chicken breasts tomato sauce recipe, tender and juicy chicken breasts stuffed or rolled with ham and cheese in a light tomato and wine sauce, an easy and flavorful weekday dinner, served with white rice, delicious!
Hi, I'm Patty, welcome on my website. I am proposing quick and easy meal and dessert recipes for everyday and special occasions made with simple and delicious ingredients. Thanks for your visit, and please come back anytime for more recipes!