Easy Chinese General Tso Chicken recipe, crispy deep-fried chicken pieces coated in a sweet and spicy General Tso sauce, an easy recipe that tastes better homemade than from any restaurant or take away!

In this zingy chocolate orange mousse recipe, orange zest and juice are added to a traditional chocolate mousse, thus bringing it to another level of deliciousness!

Savory cheese tart recipe, savory cheese tart makes for quick and easy weekday meals just served with a salad and a few pickles, a great way to finish off those leftover small chunks of cheese too!

Easy Peking duck and pancakes recipe, duck breast cooked Peking style and served with pancakes, a quick, easy and delicious Chinese starter or light meal!

Leeks vinaigrette recipe, a classic French recipe, leeks vinaigrette are generally served as a starter or light evening meal followed by bread and cheese. I tend to serve my leeks both with vinaigrette and mayo, light and flavorful!

There’s nothing easier and quicker than baking these cut out parmesan shortbread crackers, plus you can freeze the logs and always have them at the ready!

Easy strawberry clafoutis recipe, the original clafoutis recipe is made with whole cherries, juicy strawberries pair so well with the thick flan, a delicious dessert!

This classic Chinese lemon chicken recipe is made of crispy bite-sized chicken coated in a sticky and tangy lemon honey sauce, flavorful and delicious!

Onion fritters recipe or pakora recipe, a quick and easy recipe for deep-fried crispy onion fritters to serve as a delicious snack or appetizer!

Easy pie crust recipe, I’ve been making this pie crust or pate brisee recipe for the longest time, it is flaky, buttery, perfect pie dough for sweet or savory pies, quick to make in my food processor, it has it all!